Sasa Japanese Menu

Introducing Sasa Japanese, a sushi bar offering a variety of sushi, sashimi, bento boxes, and rolls. Located in San Francisco, this restaurant provides a casual yet trendy and romantic dining experience. With options for omakase sets, sushi combos, and a wide array of nigiri and sashimi, Sasa Japanese caters to sushi enthusiasts looking for a premium dining experience. Customers rave about the quality of the fish, presentation, and overall value for money. The menu features standout dishes like the Mystery Chirashi Don, Sushi Moriwase, and exclusive Toro Don. While the restaurant may lack vegetarian options, the beet salad and vegetarian rolls receive high praise. Guests appreciate the impeccable service, upscale decor, and delightful ambiance. For a memorable dining experience with fresh and delicious sushi, Sasa Japanese is a must-visit destination in the Bay Area.

Starters

Miso

Red miso soup.

$3.50

Edamame

Kuro edamame.

$4.50

ebi No Sunomono

Steam tiger shrimp with cucumber and seaweed salad.

$8.50

Kani Dofu No Agedashi

Deep-fried tofu coated and snow crab dashi.

$8.50

Sashimi Tasting

12 pieces (4 different kinds).

$25.00

Mini Unagi Don

Freshwater eel over rice.

$11.00

Mini Uni Ikura Don

Sea urchin and shoyu ikura over rice.

$23.00

Gindara Kasu Zuke

Grilled black cod in daiginjo sake kasu. It

$18.00

PREMUIM TORO TASTING

O-toro, zuke chu toro, salmon & hamachi toro

$26.00

HAMACHI TRUFFLE

Yellowtail w/ truffle ponzu

$18.00

SHISHITO PEPPER

Grilled shishito pepper topped w/ itogaki flakes

$8.00

GYOZA

Pot stickers (5pcs)

$8.00

green gyoza

edamame pot sticker

$7.50

HAMACHI KAMA

Grilled hamachi collar marinated in Kyoto white miso (limited available)

$15.00

ASSORTED TEMPURA

Shrimp, punkin, shiso & Japanese sweet potato

$12.00

CHICKEN KARAAGE

Japanese style fried chicken

$10.00

MOMOIRO BRUSSEL SPROUTS

Roasted brussel sprouts w/ salmon furikake

$9.00

WAGYU BEEF CARPACCIO

seared w/ yuzu soy, garlic, pepper, asparagus

$22.00

Mystery Chirashi Don

chef choice assorted fish, & pickled vegetables topped over rice, soup

$36.00

Sushi Moriwase

7 pieces of chef choice and 1 sushi roll.

$25.00

SASA OMAKASE SET FOR 2 people

8 pc of sashimi(4 different kinds), 12 pieces of sushi(6 different kinds), 2 chef choose sushi rolls, homemake tamago & soup.

$88.00

CHEF OMAKASE for 1 PERSON

CHEF OMAKASE PER PERSON 55 6 pc of sashimi(3 different kinds), 10 pieces of premium sushis, chef choose sushi roll, homemake tamago & soup.

$58.00

TOKU BETSU SUSHI COMBO

6 pcs sashimi (3 different kinds), 6pcs chef choose nigiri & 1 hosomaki, soup.

$33.00

Tori Katsu Bento Box

Deep-fried chicken katsu over rice. Deep-fried chicken katsu & assorted tempura, house salad, rice, soup.

$20.00

SALMON SHIOYAKI

Sea salt-grilled salmon & assorted tempura, house salad, rice, soup.

$24.00

UNAGI KABAYAKI

Grilled eel & house made tamago, assorted tempura, house salad, rice, soup.

$24.00

EXCLUSIVE TORO DON

FOUR kinds of tuna belly over rice. (come with O-TORO, CHU-TORO, ZUKE TORO, NEGITORO), miso soup.

$55.00

KAISEN DON

sea urchin, scallop, soy cured ikura, negitoro

$68.00

OMAKASE, SUSHI COMBO & BENTO BOX

Rolls

Kaisen Futomaki

Tuna, salmon, hamachi, scallop, 1 white fish, ikura, tobiko, shiso, tamago, and cucumber.

$17.00

Creamy Salmon Roll

Seared salmon with spicy miso aioli, white tuna tartare, cucumber, and tobiko.

$18.00

Creamy Scallop Roll

Seared Hokkaido scallop with Kyoto white miso aioli, snow crab, cucumber, and tobiko.

$18.00

Miso Snow Crab Roll

Snow crab mixed with Kyoto white miso aioli, tobiko, and cucumber.

$8.50

Crunch Roll

Grilled eel with miso red crab, cucumber, topped with tempura flakes, aonori, and aged unagi sauce.

$18.00

Kappa Hosomaki

Cucumber.

$5.00

Oshinko Hosomaki

Pickled radish.

$5.00

Tekka Hosomaki

Tuna.

$8.00

Negihama Hosomaki

Yellowtail and scallions.

$8.00

Shrimp Tempura Roll

Deep-fried shrimp, cucumber, tobiko, and kaiware.

$8.00

Spicy Tuna Maki

White tuna mixed with spicy miso aioli, shiso, takuan, and cucumber.

$10.00

Dragon Roll

Deep-fried shrimp tempura, cucumber, topped with eel.

$17.00

Negitoro Hosomaki

Fatty bluefin tuna with scallions.

$12.00

SAKEKAWA MAKI

Grilled salmon skin & cucumber, shiso, scallions, bonito flakes & aged ponzu sauce.

$12.00

SOFT SHELL CRAB MAKI

Deep-fired soft shell crab, kaiware, tobiko & cucumber

$14.00

CRISPY DYNAMITE ROLL

Deep fried amber jack, salmon, crab meat w/ cucumber, tobiko, ichimi.

$17.00

WAGYU ROLL

seared wagyu beef w/ asparagus, yuzu ponzu, black pepper, lotus chips

$20.00

MAGURO

Blue fin tuna

$9.00

ZUKE CHU TORO

soy cured medium fatty tuna belly

$17.00

O-TORO

Fatty blue fin tuna

$22.00

ZUKE BINCHO

soy cured albacore

$7.00

HAMACHI

yellowtail

$9.00

HAMACHI TORO

yellowtail belly

$11.00

KANPACHI

amberjack

$9.00

UMI MASU

ocean trout

$8.00

UMI MASU TORO

ocean trout belly

$12.00

KING SAKE

king salmon

$9.00

ZUKE SAKE TORO

Soy cured king salmon belly

$12.00

MADAI

red snapper

$9.00

KURODAI

Black snapper

$8.00

HOTATE

scallop

$10.00

AMAEBI

spot prawn w/ deep fried head

$12.00

UNI

sea urchin, Santa Barbara

$22.00

BAFUN UNI

Hokkaido short shined sea urchin

$24.00

WAGYU

Japanese beef striploin A5 BMS 12

$25.00

SUMI IKA

Ink squid

$10.00

ANAGO

Salt water eel

$14.00

UNAGI

fresh water eel

$8.00

TAMAGO

homemake egg omelet

$7.00

KINMEDAI

golden eye snapper

$14.00

KAMASU

seared barracuda

$14.00

KASUGODAI

baby red snapper

$12.00

HOTARU IKA

baby firefly squid

$9.00

NIGIRI & SASHIMI (a la carte 2pc per order)